This place is the most famous deli in Oslo. Quality not quantity is their self-described motto, and they do live up to their words. You'll find everything you need to create the perfect outdoor meal. Cured and smoked meats from all over Europe hang on its walls, along with homemade jams and jellies on their shelves, a wide array of sharp and mild cheeses, and as they claim, the best smoked salmon in the world. A specialty of the house is Fenalnlaar, cured and seasoned sheep's meat. The only beverage is beer, which is supplied by a local brewery. For your actual picnic, we suggest you take your food to one of the beaches, either Huk on the Bygdøy peninsula or Hovedøya.

Transportation

T-banen: Nationaltheatret